Nutrition · per 100 g

Energy	542 kcal
Fat	34.7 g
Saturated fat	15.3 g
Carbs	62.5 g
Sugars	56.9 g
Fiber	1.4 g
Protein	0 g
Salt	0.28 g
Sodium	111 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.