Nutrition · per 100 g

Energy	236 kcal
Fat	10 g
Carbs	35.9 g
Sugars	35.9 g
Protein	2.6 g
Salt	0.32 g
Sodium	128 mg
Calcium	314 mg
Vitamin A	5510 µg
Folate (B9)	5260 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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