Nutrition · per 100 g

Energy	200 kcal
Fat	4.3 g
Carbs	35 g
Sugars	0.71 g
Fiber	0.71 g
Protein	4.3 g
Salt	21.4 g
Sodium	8571.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.