Ingredients
脱脂加工大豆 56.3% , salt 7.7% , wheat 7.7% , glucose-fructose syrup 7.7% , mirin 7.7% , glucose 6.6% , soya bean 3.3% , alcohol 3.3%
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Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Carbs | 14 g |
| Protein | 8.7 g |
| Salt | 15.3 g |
| Sodium | 6130 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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