Ingredients
vegetable oil 55.0% , soy sauce 22.5% , distilled vinegar 11.3% , sesame 5.6% , peanut 2.8% , egg york 1.4% , artificial flavouring 0.7% , xanthangum 0.4% , yeast extract powder 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 540 kcal |
| Fat | 54 g |
| Trans fat | 0 g |
| Carbs | 9.3 g |
| Sugars | 9.3 g |
| Protein | 4 g |
| Salt | 2.8 g |
| Sodium | 1117.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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