Ingredients
water 50.0% , vegetable oil 28.0% , sugar 11.0% , vinegar 5.5% , salt 2.8% , Welsh onion 1.4% , garlic paste 0.7% , sesame 0.3% , soy sauce 0.2% , miso 0.1% , kelp stock 0.0% , spice 0.0% , seaweed 0.0% , FLAVOUR OIL 0.0% , Flavour enhancer 0.0% , Thickener 0.0% , spice extract 0.0% , Store in a cool 0.0% , dark and dry place 0.0% , refrigerate 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 28.7 g |
| Carbs | 8.7 g |
| Protein | 1.3 g |
| Salt | 8.5 g |
| Sodium | 3410 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.