Nutrition · per 100 g

Energy	534 kcal
Fat	29.5 g
Carbs	61.8 g
Sugars	61.3 g
Fiber	0.53 g
Protein	5.8 g
Salt	2.1 g
Sodium	829 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.