Ingredients
salt 65.2% , sugar 17.4% , glucose 8.7% , soy sauce 0.0% , protein hydrolysate 0.0% , Katsuobushi 0.0% , spring onion 0.0% , kelp 0.0% , Flavour enhancer 0.0% , Colour 8.7%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 36.2 g |
| Sugars | 36.2 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 52.5 g |
| Sodium | 21000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.