Nutrition · per 100 g

Energy	286 kcal
Fat	7.4 g
Saturated fat	3.6 g
Carbs	48 g
Sugars	8.8 g
Fiber	5.2 g
Protein	7.2 g
Salt	0.99 g
Sodium	394 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.