Ingredients
ハトムギ 54.8% , brown rice 16.9% , corn 8.5% , barley 5.2% , どくだみ 3.6% , はぶ茶 2.6% , chicory 2.0% , malt extract 1.6% , 月見草 1.3% , オオムギ若葉 1.1% , 社仲葉 0.9% , とうもろこしのひげ 0.8% , Vitamin C 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.