Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 14.1 g |
| Carbs | 7.5 g |
| Sugars | 0.3 g |
| Fiber | 7.2 g |
| Protein | 15.6 g |
| Salt | 5.3 g |
| Sodium | 2100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.