Nutrition · per 100 g

Energy	461 kcal
Fat	17.1 g
Carbs	67.1 g
Sugars	61.8 g
Fiber	5.3 g
Protein	10.5 g
Salt	1.6 g
Sodium	618 mg
Calcium	342 mg
Iron	2.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.