Ingredients
miso 50.0% , rice 25.0% , soya bean 12.5% , salt 6.3% , water 3.1% , alcohol 1.6% , sugar 0.8% , bonite 0.4% , salt 0.2% , algae extract 0.1% , yeast extract 0.0% , filling 0.0%? , Stabiliser 0.0% , small white onions 36.8%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.