Pâte aka miso
Hikari · 150 g
Ingredients
soya bean paste 68.0% , water 18.3% , alcohol 6.9% , salt 3.4% , extrat de varent 1.7% , yeast extract powder 0.9% , kelp 0.4% , anchovy 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.