Nutrition · per 100 g

Energy	372 kcal
Fat	11 g
Saturated fat	2 g
Carbs	60.8 g
Fiber	5.5 g
Protein	14.8 g
Salt	1.2 g
Sodium	492 mg
Potassium	490 mg
Calcium	120 mg
Iron	2.3 mg
Magnesium	80 mg
Zinc	1.5 mg
Vitamin E	2 mg
Vitamin C	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.