Nutrition · per 100 g

Energy	390 kcal
Fat	6 g
Carbs	83 g
Protein	3 g
Salt	0.03 g
Sodium	10 mg
Vitamin D	63000 µg
Vitamin E	63 mg
Vitamin C	1500 mg
Vitamin B12	24 µg
Folate (B9)	2400 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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