Nutrition · per 100 g
| Energy | 595.2 kcal |
| Fat | 40.5 g |
| Saturated fat | 23.8 g |
| Carbs | 50 g |
| Sugars | 50 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.3 g |
| Sodium | 119 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.