Nutrition · per 100 g
| Energy | 476 kcal |
| Fat | 26.6 g |
| Carbs | 36.1 g |
| Sugars | 26.1 g |
| Fiber | 7.8 g |
| Protein | 28.5 g |
| Salt | 0.96 g |
| Sodium | 383 mg |
| Iron | 6.3 mg |
| Vitamin E | 8.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.