Nutrition · per 100 g

Energy	100 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	25 g
Sugars	22.2 g
Protein	0 g
Salt	0.17 g
Sodium	66.7 mg
Vitamin A	66.7 µg
Vitamin D	0.94 µg
Vitamin C	106 mg
Vitamin B12	0.67 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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