Nutrition · per 100 g

Energy	351 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	87.7 g
Sugars	0 g
Added sugars	0 g
Fiber	1.8 g
Protein	0 g
Salt	0.09 g
Sodium	35.1 mg
Potassium	43.9 mg
Calcium	7 mg
Iron	0.17 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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