極小粒納豆

納豆 〔大豆 55.0% , 納豆菌] たれ 〔しょうゆ 22.5% , sugar 11.3% , 蛋白加水 分解物 5.6% , 砂 糖混合ぶどう糖果糖液糖 2.8% , 黒みりん 1.4% , yeast extract 0.7% , 調味 料 0.4% , Gelling agent 0.2% , Acid 0.2%

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