Ingredients
soy sauce 55.6% , sugar 22.2% , starch syrup 11.1% , glucose 5.6% , water 2.8% , mirin 1.4% , salt 0.7% , Modified starch 0.3% , Flavour enhancer 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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