Ingredients
wheat flour 53.8% , sugar 23.1% , バター入り小麦粉調製品 11.5%? , Margarine 5.8% , baker's yeast 2.9% , 発酵種 1.4%? , salt 0.3% , skimmed milk powder 0.3% , milk 0.3% , milk proteins 0.3% , Emulsifier 0.1% , nutritional yeast 0.1% , Ｖ.Ｃ 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 1250 kJ |
| Energy | 299 kcal |
| Fat | 5.2 g |
| Carbs | 52.7 g |
| Protein | 10.4 g |
| Salt | 1.4 g |
| Sodium | 565 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.