Ingredients
wheat flour 52.8% , glucose-fructose syrup 23.6% , Margarine 11.8% , 乳等を主要原料とする食品 5.9% , baker's yeast 3.0% , honey 1.5% , salt 0.6% , 食用油脂 0.4% , butter 0.2% , 発酵風味料 0.1% , Emulsifier 0.1% , E262 0.0% , flavouring 0.0% , nutritional yeast 0.0% , Acidity regulator 0.0% , E339 0.0% , Vitamin C 0.0% , カロチン色素 0.0%
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Nutrition · per 100 g
| Energy | 330 kcal |
| Fat | 8.6 g |
| Carbs | 54.4 g |
| Protein | 8.6 g |
| Salt | 1.2 g |
| Sodium | 470 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.