コロッケパン
山崎製パン
Ingredients
牛肉入りポテトコロッケ 52.2% , bread 23.9% , ソーセージ 12.0% , 卵フィリング 6.0% , fat 3.0% , Modified starch 1.5% , 増粘多糖類 0.7% , アルギニン酸Na 0.4% , E262 0.2% , E640i 0.1% , Emulsifier 0.0% , Amino acids 0.0% , E150 0.0% , cocoa 0.0% , E160 0.0% , pH調整材 0.0% , 膨脹材 0.0% , E960 0.0% , nutritional yeast 0.0% , HPMC 0.0% , xylose 0.0% , V 0.0% , C 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 15.5 g |
| Carbs | 44.2 g |
| Protein | 7.5 g |
| Salt | 2.4 g |
| Sodium | 960 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.