Nutrition · per 100 g

Energy	24 kcal
Fat	0.4 g
Saturated fat	0 g
Carbs	4 g
Sugars	3.2 g
Fiber	0.4 g
Protein	1.2 g
Salt	2.2 g
Sodium	880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.