Nutrition · per 100 g

Energy	243 kcal
Fat	3.5 g
Carbs	46.8 g
Fiber	7.4 g
Protein	9.8 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.