Nutrition · per 100 g

Energy	150 kcal
Fat	6.5 g
Carbs	16.5 g
Protein	6.3 g
Salt	1.7 g
Sodium	669 mg
Calcium	190 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.