Nutrition · per 100 g

Energy	47.5 kcal
Fat	0 g
Carbs	11 g
Sugars	9 g
Protein	0.9 g
Salt	0.05 g
Sodium	19.8 mg
Potassium	180 mg
Vitamin C	62.5 mg
Folate (B9)	35 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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