Nutrition · per 100 g

Energy	493 kcal
Fat	25 g
Saturated fat	15 g
Carbs	57 g
Sugars	23 g
Fiber	6.2 g
Protein	6.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.