Arrabbiata Tomato & Red Pepper Italian Pasta Sauce, Arrabbiata
Ingredients
tomato 55.0% , tomato concentrate 22.5% , SWEET RED PEPPERS 11.3% , extra virgin olive oil 5.6% , anchovy paste 2.8% , salt 1.4% , parsley 0.7% , garlic 0.4% , brown sugar 0.2% , chili pepper 0.2%
Nutrition · per 100 g
| Energy | 268 kJ |
| Energy | 64 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 5.6 g |
| Fiber | 2.4 g |
| Protein | 1.6 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Calcium | 32 mg |
| Iron | 0.86 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.