Nutrition · per 100 g

Energy	268 kJ
Energy	64 kcal
Fat	1.7 g
Saturated fat	0.23 g
Carbs	9.8 g
Sugars	9.5 g
Fiber	0.3 g
Protein	2.5 g
Salt	0.05 g
Sodium	20 mg
Potassium	134 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.