Ingredients
chicken 54.2% , Stabiliser 22.9% , onion 11.5% , granular vegetable protein 5.7% , pork fat 2.9% , sugar 1.4% , salt 0.6% , phosphate 0.4% , coating 0.2% , flavouring 0.1% , carotenoid pigment 0.1% , frying oil 0.1%
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Nutrition · per 100 g
| Energy | 184 kcal |
| Fat | 11.3 g |
| Carbs | 10.2 g |
| Protein | 10.3 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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