タマゴボーロ
イワモト · 812 g
Ingredients
potato starch 54.5% , Modified starch 22.7% , sugar 11.4% , egg 5.7% , lactose 2.8% , milk powder 1.4% , Colour 0.7% , Made in a facility that 0.4% , uses Wheat 0.2% , shrimp 0.1% , sesame 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.