sos bolognez
Ingredients
tomato pulp 63.0% , beef 5.0% , water 3.7% , tomato 3.6% , onion 3.5% , carrot 3.4% , modified corn starch 3.2% , sugar 2.5% , salt 1.9% , beef extract 1.5% , Acid 1.3% , garlic 1.2% , spice 1.1% , herb 1.0% , spice 4.2%
Nutrition · per 100 g
| Energy | 298 kJ |
| Fat | 0 g |
| Saturated fat | 0.2 g |
| Carbs | 0 g |
| Sugars | 3 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.