Nutrition · per 100 g

Energy	384 kcal
Fat	7 g
Carbs	65.8 g
Sugars	63.3 g
Fiber	2.5 g
Protein	15.6 g
Salt	12.8 g
Sodium	5110 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.