Ingredients
glutinous rice 55.0% , maltose 22.5% , sugar 11.3% , starch syrup 5.6% , bean jam 2.8% , trehalose 1.4% , glucose syrup 0.7% , E428 0.4% , egg powder 0.2% , Emulsifier 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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