Ingredients

broad bean 66.7% , vegetable oil 16.7% , salt 16.7%

Nutrition · per 100 g

Energy	490 kcal
Fat	20 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	46 g
Sugars	2 g
Fiber	14 g
Protein	26 g
Salt	0.85 g
Sodium	340 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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