Mochi kinchaku (fried bean curd filled with rice cake)

Cakes & pastries 4976768001800

Ingredients

Sweet rice 56.3% , water 21.9% , soya bean 10.9% , modified corn starch 5.5% , canola oil 2.7% , dried gourd shavings 1.4% , E511 0.7% , glycerol ester of fatty acids 0.7%

Nutrition · per 100 g

Energy 233 kcal
Fat 15 g
Saturated fat 1.7 g
Trans fat 0 g
Cholesterol 17 mg
Carbs 16.7 g
Sugars 0 g
Fiber 3.3 g
Protein 10 g
Salt 0.33 g
Sodium 133 mg
Calcium 67 mg
Iron 3.6 mg
Vitamin A 0 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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