Nutrition · per 100 g

Energy	222 kcal
Fat	11.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15.6 g
Sugars	15.6 g
Added sugars	8.9 g
Fiber	0 g
Protein	15.6 g
Salt	0.83 g
Sodium	333 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.