Nutrition · per 100 g

Energy	500 kcal
Fat	28.1 g
Saturated fat	0 g
Carbs	56.3 g
Sugars	18.8 g
Fiber	12.5 g
Protein	12.5 g
Salt	1.3 g
Sodium	531.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.