Ingredients
ถ้่วบด 29.6% , เป้งสาลี 23.5% , egg 22.4% , sugar 17.3% , เนะขาว 5.1% , น้ำตาลกลูโคส 2.0%
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Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 6.7 g |
| Carbs | 57.8 g |
| Sugars | 34.4 g |
| Protein | 5.6 g |
| Salt | 0.35 g |
| Sodium | 139 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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