Nutrition · per 100 g

Energy	160 kcal
Fat	9.3 g
Saturated fat	1.1 g
Carbs	6.8 g
Sugars	1.2 g
Fiber	0 g
Protein	12.5 g
Salt	1.4 g
Sodium	547 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.