Singapore Curry Noodles
Amoy
Amoy Straight To Wok Singapore Curry Noodles
Ingredients
water 54.2% , wheat flour 22.9% , sunflower oil 11.5% , spice 5.7% , wheat gluten 2.9% , salt 0.2% , Acidity regulator 0.2% , E270 0.2% , Stabiliser 0.2% , E412 0.2% , Colour 0.2% , E160ai 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.