Ingredients
white fish 54.0% , Batter Coating 17.1% , Canola Oil.*Batter Coating 8.6% , flour 5.3% , water 3.6% , starch 2.7% , salt 2.0% , palm oil 1.6% , dextrose 1.3% , Raising agent 1.1% , skimmed milk powder 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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