Ingredients
CO op A stir-fry sauce with ginger 50.0% , garlic 25.0% , soy sauce 12.5% , Ensure food is piping hot 6.3% , 150ge ingredients until cooked through as per pack instructions 3.1% , Add the sauce and Stir-Fry Preheat 2tsp 1.6% , of oil in a wok 0.8% , Over a high heat stir-fry your favourite continue to cook for 2 minutes 0.4% , turning continuously 0.2% , appliances vary 0.1% , these are guidelines only 0.0% , cook thoroughly before use 0.0% , Do not eat aw Ingredients Water 0.0% , sugar 0.0% , ginger 10.0% , garlic puree 8.0% , light soy sauce 6.0% , rice vinegar 0.0% , corn flour 0.0% , dark soy sauce 3.0% , rapeseed oil 0.0% , red chili purée 0.0% , yellow bean paste 0.0% , chinese five spice 0.0% , cereals containing gluten 0.0% , Nutrition Reference Intake 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.