Ingredients
ingredients oat flour 52.0% , jam filling 20.0% , fructose 8.0% , dextrose 4.9% , glucose syrup 3.3% , Humectant 2.4% , raspberry 1.9% , water 1.5% , palm oil 1.2% , Acid 1.0% , Antioxidant 0.9% , Acidity regulator 0.7% , Gelling agent 0.6% , Colour 0.6% , Stabiliser 0.5% , flavouring 0.4% , Emulsifier 0.4% , sugar 0.4% , palm fat 0.3% , potato starch 0.3% , soya flour 0.3% , rapeseed oil 0.2% , tapioca flour 0.2% , golden syrup 0.2% , rlavouring 0.2% , Stabiliser 0.2% , Raising agent 0.2% , salt 0.2% , Emulsifier 0.1% , Also 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.