Ingredients
INGREDIENTS Wheat Flour 63.6% , liquid whole egg 15.0% , water 7.5% , sugar 2.0% , rapeseed oil 2.0% , yeast 2.0% , wheat flour 2.0% , whole milk powder 2.0% , wheat flour 2.0% , salt 0.2% , corn starch 0.2% , Emulsifier 0.2% , plant protein 0.2% , vegetable oil 0.2% , palm fat 0.2% , dextrose 0.2% , maltodextrin 0.2% , Colour 0.2% , Flour treatment agent 0.2% , flavouring 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.