Ingredients
2.59 340 1.96 a High 50 g 68 % 69 33 % age adult 75.0% , 8400kj 25.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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2.59 340 1.96 a High 50 g 68 % 69 33 % age adult 75.0% , 8400kj 25.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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