Nutrition · per 100 g
| Energy | 258 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.4 g |
| Carbs | 50 g |
| Sugars | 3.8 g |
| Fiber | 2.2 g |
| Protein | 8.4 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.